The Great Parisian Plate Debate

Where we rationalize gluttony by immortalizing it on the web

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La Perle (3eme)

August 13th, 2008 · Written by Dan · No Comments · Drink, The Challenge

Depending who you ask, La Perle is either one of the coolest hipster dives in Paris or an over-hyped has been.

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Okawa (4eme)

August 13th, 2008 · Written by Christian · No Comments · Drink, The Challenge

Okawa is likely a bar which caters to the alternative lifestyle crowd. That, or the extremely tall transvestite exiting the bar when we walked up had just been asking the bartender directions to another such establishment.

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La Belle Hortense (4eme)

August 13th, 2008 · Written by Dan · No Comments · Dan's Favorites, Drink, The Challenge

La Belle Hortense is probably one of the coolest bars I’ve been to in Paris. While I’ve never had aspirations to open a bar, this place makes me ponder the feasibility of opening a similar place in NY or DC. Part bookstore and part wine shop, I found this self-titled “literary bar” to be inexplicably charming.
Situated on Rue Vieille du temple, I’ve walked past it a hundred times and always wanted to go in, but never did until now.

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Pizza il Naturale (17eme)

August 13th, 2008 · Written by Christian · No Comments · Drink, The Challenge

We went to Pizza il Naturale for the wine, but let more impressed with the pizzas. They were doing brisk business with the lunch crowd, but we were quickly shuffled over to a table and delivered a loaf of bread which only minutes before had been hanging out in the open ovens at the rear of the restaurant.

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Le Vigneron (5eme)

August 12th, 2008 · Written by Christian · No Comments · Eat, The Challenge

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Hotel du Nord (10eme)

August 10th, 2008 · Written by Christian · No Comments · Drink, The Challenge

My attention was first drawn to the black and white tiled floor, which looked so perfect that I cannot understand why every bar isn’t doing it. After an appreciative nod I took in the rest of the bar; it looks like a bar should. The interior of the Hotel du Nord could give lessons to other bars who need help sprucing up their interior.

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